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Seafood
Club Combos
The Club Surf & Turf An 8 oz. hand-cut Sirloin grilled to your specifications
and a 1/2 pound of sweet, tender King Crab. Enjoy the best of land and sea! 29.99
Steak & Salmon Charbroiled Lemon Basil Salmon served with our famous 8 oz. tender, hand cut Sirloin. 22.99
Steak & Halibut A tender 8 oz. Certified Angus Beef® Sirloin paired with our delicious Parmesan Encrusted Halibut. 24.99
Steak & Shrimp Platter Our 8 ounce Certified Angus Beef® Sirloin and Four Giant Shrimp prepared Scampi Style or Golden Fried. 23.99
Wild Alaska Seafood
Wild Alaska Sockeye Salmon
The Sockeye is the most delicate of the Alaska Wild Salmon family, these Wild Salmon are
sought after for their unique flavor and bright red, extra firm texture.
Mandarin Glazed Salmon Charbroiled Alaskan Salmon brushed with our Spicy Mandarin Orange Glaze, garnished with Almonds, Green Onion, and Mandarin Oranges. 22.99
Grilled Blackberry Salmon Grilled fresh Salmon served with our own scratch made, sweet Blackberry Brandy Sauce. 22.99
Crab Stuffed Salmon Fresh Filet stuffed with our Vegetable Crab Stuffing and served with Our Ginger-Lime Aioli. 22.99
Charbroiled Salmon Dinner Char Grilled and topped with our own Lemon Basil Butter. 21.99
Crab
One Pound! King Crab Leg DinnerOne full pound of Red King Crab Legs, steamed to perfection and served with Hot, Melted Butter. 32.99
Scallops
Lemon Honey Scallops Seared Scallops, topped with a lemon honey coriander cream sauce, garnished with asparagus and fresh tomato. 22.99
Garlic Buttered Scallops Seared and served with a a fresh Lemon Garlic Butter Cream Sauce. 22.99
Blackened Scallops Jambalaya Sautéed Cajun Sausage, grilled Chicken and Bay Shrimp simmered in our Creole Sauce served over a bed of Rice topped with Blackened Seared Scallops. 22.99
Halibut
NEW! Mandarin Glazed Halibut Charbroiled Alaskan Halibut brushed with our Spicy Mandarin Orange Glaze, garnished with Almonds, Green Onion, and Mandarin Oranges. 22.99
Lemon Dill Baked Halibut Panko Parmesan Breaded Halibut baked to perfection and coated with our lemon-dill sour cream. 22.99
Halibut & Chips The Ocean’s Finest Crisp-Fried Halibut Filets are served with Fresh Slaw, Homemade Tartar and Tangy Cocktail Sauce. 16.99
Pan Seared Halibut with Lemon Caper Sauce Flour dusted Wild Alaskan Halibut Fillets pan seared, simmered in a Garlic, White Wine, Lemon and Caper Sauce, and garnished with Garden Fresh Tomato and Fresh Shaved Parmesan Cheese. 23.99
Parmesan Encrusted Halibut Wild Alaskan Halibut baked and coated with our incomparable Garlic Parmesan Sauce then broiled to perfection. 23.99
Shrimp
California Shrimp LinguineLarge Tiger Shrimp sautéed with Garlic, Shallots, Bay Shrimp and Avocado. Simmered in a Creamy Lime Parmesan Sauce tossed with tender Linguine and finished with fresh Tomatoes and cilantro. 20.99
Club Scampi Large Gulf Prawns prepared Scampi Style with Garlic, White Wine and Creamery Butter. 22.99
Beer Battered Prawns Our own recipe. These Brew-Battered Gulf Prawns are Hand Dipped and Fried to perfection. 21.99
Club Shrimp Platter Lightly Breaded and fried to golden perfection. 21.99
Maui Coconut Shrimp
Gulf Shrimp coated in Coconut and Fried Golden. Served with our signature Hawaiian Cream Dipping Sauce. 20.99